Celebrate Earth Day with Chappellet! Enjoy a hike & tasting in the vineyards with hosts Dominic and Amy Chappellet and Lead Ambassador Amanda Gagnon. Click here for additional details and to reserve your spot.

If you love pairing dry-aged steak with world-class wine, you don’t want to miss our talk with Bryan Flannery, the owner of San Rafael-based Flannery Beef. Featured in Food & Wine, Robb Report, Bloomberg and Fortune, Flannery Beef is one of the world’s finest family-run purveyors of prime, dry-aged beef.

It’s a wine and cheese party! Renowned cheese experts Janet Fletcher and Laura Werlin are partnering with Pritchard Hill’s acclaimed Chappellet winery to present Cheese O’Clock: Old, New, Borrowed, Blue. Click here for additional details.

This event is currently sold out | Join Cyril and Blakesley Chappellet for a special holiday weekend at Triple Creek Ranch! Cyril and Blakesley first visited Triple Creek Ranch as guests and are now excited to host their 18th annual vintner weekend at this legendary Relais & Chateaux resort in Montana's Bitteroot Valley. Please click for additional details and information.

Join Amy & Dominic Chappellet for a wonderful wine-paired dinner at The Lodge at Torrey Pines' signature restuarant, A.R. Valentien. Please click to follow the link for additional details and to make your reservation.

It’s only fitting that the deep ruby reds of Napa Valley’s Chappellet Cabernet Sauvignons go so well with the dark greens of Montana’s Ponderosa pines. Because you’ll have plenty of chances to explore both during The Resort at Paws Up’s fall edition of our Visiting Vintner Series with second-generation vintners Dominic and Amy Chappellet. They’ll be hosting wine seminars and sharing favorite vintages, as well as conversing with guests about their passion for the world-renowned winegrowing site, Pritchard Hill.